Grilling over open fire, using fresh ingredients from local suppliers — that is the pure cuisine of LouLou. Our charcoal grill brings out the very best in every local product. Pair it with a fine glass of wine, a well-crafted cocktail or a specialty beer, and you have a flavour experience to remember. Fresh. Refined. Meat of the highest quality. Nothing more is needed.
Winter Opening Hours
Thursday from 17.00h for dinner & BEEF ENCORE
Friday and Saturday from 12:00h for lunch and dinner.
Our kitchen cooks over open fire — pure, honest and with attention to detail. The last reservation is accepted at 19:30h.
Beef Encore: a refined Thursday experience for lovers of exceptional meat.
Between 5:00 pm and 7:30 pm, you can enjoy unlimited kogelbiefstuk, perfectly grilled on our charcoal grill.
Served with a portion of artisanal local fries, a fresh salad and carefully selected sauces and butters. Everything revolves around relaxed dining, quality and enjoying at your own pace.
Beef Encore is exclusively available on Thursday evenings for 40 per person.
For groups, we also offer possibilities outside our regular opening hours — feel free to enquire about the options.
Exclusively open on:
Sunday April 5: Easter Sunday – Lunch & Dinner
Sunday May 10: Mother’s Day Brunch
Sunday May 24: Whit Sunday (Pentecost) – Lunch & Dinner
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